Angel Chicken From: Better Homes and Gardens Served over pasta or rice, this heavenly chicken and its golden mushroom sauce make a deliciously easy weeknight meal. Just let the slow cooker do all of the work. Servings: Makes: 4 servings Ingredients 1 8-ounce package fresh button mushrooms, quartered 1 6-ounce package fresh shiitake mushrooms, stems [...]
May 10 2011 | Posted in
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New York Strip Steaks with Blue Cheese Butter From: Fine Cooking Books Servings: Serves four Ingredients 1/2 cup (1 stick) unsalted butter, at room temperature 4 ounces crumbled blue cheese, preferably Maytag or Point Reyes 1/4 teaspoon granulated garlic 1/4 teaspoon freshly ground black pepper, or more to taste For the Steaks: 4 8- to [...]
Apr 23 2011 | Posted in
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All you cheese lovers say Yea! This is the most quick and easy on the go snack’s you can make for yourself if your racing against time. You don’t have to be a professional cook to make on of these either. You just got to have the ingredients and your all set. This perfect if [...]
Classic Ultimate Hamburgers From: Fine Cooking Books Servings: Serves six Ingredients 1-1/2 pounds 80% lean ground chuck 1 8 oz. 90% lean ground sirloin Kosher salt Freshly ground black pepper 3 tablespoons unsalted butter, at room temperature 6 good-quality hamburger buns 6 slices dead-ripe tomato 6 iceberg or romaine lettuce leaves Condiments of your choice [...]
Apr 12 2011 | Posted in
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Fred’s Finest Baby Back Ribs From: Fine Cooking Books Servings: Serves six Ingredients 6 racks baby back ribs, roughly 12 pounds (spareribs will also work) 1/4 cup Dijon mustard 1 tablespoon brown sugar 1 tablespoon paprika 1 teaspoon chili powder 1/4 teaspoon cayenne 1/4 teaspoon kosher salt Freshly ground black pepper 1/4 cup water or [...]
Apr 11 2011 | Posted in
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Grilled Rosemary-Salmon Skewers From: EatingWell Servings: 4 servings, 2 skewers each Prep: 30 mins Total: 30 mins Ingredients 2 teaspoons minced fresh rosemary 2 teaspoons extra-virgin olive oil 2 cloves garlic, minced 1 teaspoon freshly grated lemon zest 1 teaspoon lemon juice 1/2 teaspoon kosher salt 1/4 teaspoon freshly ground pepper 1 pound center-cut salmon [...]
Just look at it doesn’t this make you hungry? That rich oozing melted chocolate that is falling off the cake is just mouth watering and cream filling is heavenly! This is actually easy to make, easy as pie! You can serve this at parties or even you can give this as a surprise birthday cake [...]
Mar 3 2011 | Posted in
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Mediterranean Potato Salad From: Better Homes and Gardens Servings: 6 side-dish servings Prep: 25 mins Total: 4 hrs 25 mins Ingredients 1 pound whole tiny new potatoes 1/3 cup mayonnaise 2 tablespoons lemon juice 1 clove garlic, minced 1/4 teaspoon coarsely ground black pepper 1/4 cup pitted kalamata olives, coarsely chopped 2 tablespoons capers, drained [...]
Are you looking for a new dish this week? Or could it be that your family is visiting you this weekend and you don’t know what to prepare for them. Well you prayer has been answered now! This dish is tasty & delicious that your family will surely like. Now this may take some time [...]
Marinated Beef Steak From: Pace Salsa & Picante Servings: 6 Prep: 40 mins Total: 1 hr 5 mins Ingredients 2/3 cup Pace® Picante Sauce 1/3 cup vegetable oil 1 tsp. dried oregano leaves, crushed 1/4 tsp. garlic powder or 1 clove garlic, minced 1 beef top round steak, 1 1/2-inch thick (about 1 1/2 pounds) [...]